农产品绿色供应链协同演化机理研究

Research on Co-evolution Mechanism of Green Supply Chain for Agricultural Products

摘要:

农产品绿色供应链是一个由核心企业等节点组成的复杂系统,其各组成部分作为独立子系统存在并相互影响。根据协同学原理,以绿色农产品业务量为系统序参量,建立农产品绿色供应链协同模型,引入logistic模型,描述生产子系统和消费子系统在协同状态下动态推进绿色农产品业务量规模达到稳定的过程,并得出当生产子系统与消费子系统既保持积极的协同关系,又将协同能力控制在合理范围时,农产品绿色供应链系统进入稳定高度有序状态,能够有效解决生产者和消费者之间信息不对称矛盾,保障绿色农产品“既有市场,又有销路”。

Abstract:

The green supply chain of agricultural products is a complex system composed by other components such as core business, whose components exist as independent subsystems and influence each other. According to the synergetics principle, regard the business volume of green agricultural products as the order parameter, establish collaboration model of agricultural green supply chain. Describe the process of production and consumption subsystem promoting business volume of green agricultural products dynamicly under synergy state, to reached stabilization according to logistic model. As a conclusion, when the production and consumption subsystem maintain positive synergy relation, and meanwhile control synergy ability in a reasonable range, the system of green supply chain of agricultural products becomes stable and highly ordered, which can effectively solve the information asymmetry between producers and consumers, protect green agricultural products ‘both owing market and sale’.