中国农业新质生产力评价指标构建、水平测度与区域差异

Constructing New Quality of Agricultural Productivity Evaluation Indicators, Level Measurement and Regional Differences in China

摘要:

基于我国的基本国情与特殊农情,依据农业新质生产力本质要求规定,从科技生产力、数字生产力、绿色生产力、融合生产力、普惠生产力5个维度构建农业新质生产力评价指标体系,实证评价分析2013—2022年中国30个省份的农业新质生产力发展水平及地区差距、时空分布演进趋势。研究结果表明：我国农业新质生产力整体呈现上升的趋势,五大一级指标贡献占比展现出非均衡态势,七大区域农业新质生产力发展水平为华北>华东>华中>东北>西北>西南>华南,其中东北、华中、华南、西南和西北地区存在极化表现,这均反映出我国农业新质生产力提升过程中的不均衡与不充分问题。对此,应锚定高技术、高效能、高质量,做好全面布局、因地制宜施策、强化区域协同,以加快我国农业新质生产力充分平衡发展。

Abstract:

Based on the basic national conditions and special agricultural situation of China, and in accordance with the essential requirements of the new quality of agricultural productivity, a comprehensive evaluation index system for agricultural new quality of productivity was constructed from five dimensions of scientific and technological productivity, digital productivity, green productivity, integrated productivity, and inclusive productivity. An empirical evaluation was conducted to analyze the development level and regional disparities, temporal and spatial evolution trends of agricultural new quality of productivity in 30 provinces of China from 2013 to 2022. The research findings show that the overall trend of China"s agricultural new quality of productivity is upward. The contribution ratio of the five primary indicators shows an uneven pattern. The development level of agricultural new quality of productivity in the seven geographical divisions is as follows: North China > East China > Central China > Nor